Founder & Chef, One Prawn & Co
Gwyneth Ang Yee Lyn
Not your average seafood joint and that’s exactly the point. Gwyneth Ang Yee Lyn is the Founder and Chef of One Prawn & Co, a modern Asian seafood grill built around a woodfire kitchen and an appetite for bold reinvention. Her food blends heritage flavours with progressive techniques that are rooted in tradition, but always pushing the edge of what Asian seafood can be.
Under her leadership, One Prawn & Co has become known for its unapologetic approach to flavour and a menu that challenges expectations.For Gwyneth, change isn’t a threat but a constant. Navigating the fast-moving F&B landscape means being flexible with trends, rethinking the entire dining experience without losing its soul.
She draws inspiration from global chefs and kitchen philosophies, often found by scrolling Instagram for new techniques and ingredients when she can’t travel herself. It’s this quiet but consistent curiosity that fuels her craft.
The biggest risk she took? Choosing to step away from the safe path and carve her own. By confronting norms and walking the lesser-travelled road, Gwyneth built more than a restaurant. She built a platform for bold, seafood-forward storytelling grounded in fire, flavour, and fearlessness.